On the edge of a rapidly gentrifying Classen Ten-Penn sits one of the mejor taquerias in town, Taqueria Rafita’s, 1222 N. Penn. Holding on tight for a few years now, Rafita’s has steadfastly maintained its own dominant personalidad as the area has mostly changed and gained more CBD shops than I can count on both hands.
Additionally, it’s not that far from my house when I want to make quick lunch plans, as I did when I rode my bike to meet an old friend visiting from Dallas there last week. Typically on these noon-time jaunts I enjoy their casi perfecto milanesa tortas and hand-cut fries, but, looking over the tarpaulin menu on the wall, this time I was charmed enough to try Rafita’s own creation, the California Burrito ($12.00).
