I am no wine conessuire. My experiences with them are limited primarily to a half glass of red wine I was coaxed to get when learning how to schmooze clients for my first public accounting job and laughing that "Fat Bastard" is an option on most wine lists. So, understanding why Chesapeake CEO Aubrey McClendon is obsessed with buying grape juice for thousands of dollar a bottle is way out of my grasp.
That isn't going to stop me from making fun of him.