This time last year, Patrick thought it would be pure gold if, in December, I picked a moderately expensive restaurant to celebrate the end of the year with. While there are many places I could choose in Oklahoma, I thought it would be a simple enough gift to take my blissful significant other to dinner at Cattlemen’s Steakhouse, 1309 S. Agnew.
We went sometime around five o’clock on a Saturday night, both of us dressed for the occasion. With a wait of about thirty minutes—wherein we went inside some of the warmish stores, a chance to beat the incoming cold—we finally got into the Cattlemen’s Steakhouse building, where we were escorted to the diner area, a secret wish for both of us.