A few weeks ago, I was on the trail of a menudo joint on S. Central, supposedly the best place in Oklahoma for soupy offal. But, as it turned out, it’s apparently now an out-of-business restaurant, meaning I’m out of a bowl of briny pig guts. RIP Taco Vaca, I never knew thee!
Somewhat saddened by this news, I hopped a mile over to SW 25th in Capital Hill and stopped by El Potosino, 2500 S Robinson Ave.
The place has been recommended by close partners and distant acquaintances for many years now, but I've never had a chance to check it out. With my Mexican radar on full blast and my girlfriend in tow, we finally gave it shot, and I'm glad we did.