I have never eaten at Swadley’s Bar-B-Q, mostly because I’d rather spend my precious time writing about the small-town, country-based roadhouse smokehouses where mom and pop serve some of the best barbeque this side of the Red River. Patrick sent me one the other day I have to hit up soon.
It never fails, however, that as soon as a piece is posted, eventually some tasteless drone of popular opinion will invariably comment “Dude, you don’t know good ‘cue! You need to go to Swadley’s! They’ve got the best ‘cue in the state, brah!”

