As the weather is getting warmer (and colder) and warmer again, Oklahomans from across the metro are preparing for the upcoming season of cookouts, family reunions, and, in my case, 2nd degree sunburns. That means it is time to start searching pinterest for new recipes that will put your Aunt Carol’s ham and cheese pinwheels to shame. According to a recent survey from Food Genius the most commonly used ingredient in Oklahoma dishes is a tie between broccoli florets and baked salmon.
LOLOL HAHAHA JK. For those of you with a Jitterbug, that’s millennial speak for I’m kidding. According to the survey and 97% of all dishes my mom and grandmas have ever brought to a family cookout, the most commonly used ingredient in Oklahoma recipes is ranch dressing. And frankly, that ain’t right.