“Now ya’ll muthaf@#$as need to quit that f@#$in’ cussin’ or take it outside ‘cause I’m the only muthaf@#$a allowed to cuss in here…” the older man behind the counter warned a couple of kids standing in line who were, ably enough, cussing.
And with that, welcome to Han-D-Sak, 2700 N. Kelley Ave. Ostensibly a convenience store, come the lunch hour, this small-time corner shop becomes one of the notoriously busiest fast-food joints in town, with everyone from neighborhood locals to government suit and ties trying to get in a quick order of the Sak’s popular deep-fried meat-stuffs before they run out.
Last week, however, Han-D-Sak gained a little bit of extra notoriety when an angry customer, apparently not at all satisfied with his purchase, took an axe handle and threatened to bludgeon the cook with it. We’ve all felt like that a time or two when dining out I’m sure, but let’s be honest here: it’s hard to criticize and critique a deep-fried pork-chop bought from a grease-stained glass-case and kept warm under a heat-lamp.
You get what you pay for, Little Lord Fauntleroy.