While by no means a scientifically proven statement, most fast food joints named after sports heroes are usually—hut, hut—pretty good. That being said, I thought Billy Sims Barbeque was pretty good.
Founded by and named after the former University of Oklahoma two-time All-American running-back and subsequent Heisman standard-bearer, since opening his first ‘que joint in Tulsa over a decade ago, Billy Sims Barbeque has since smoked a trail to over 40 locations in six states, all of them, I’m guessing, pretty good, as well.
With the slogan “Eat like a champion!” emblazoned across their menu, last Tuesday evening I grabbed the proverbial ball and hustled to their nearest location at 2224 N.W. 23rd, an address I spent numerous hours working at back when it was a Blockbuster Video. It was a semi-sweet touchdown on memory lane and, really, all that was missing were 300 “Guaranteed Rental” copies of Jerry Maguire on VHS.
With a contemporary design that resembles a Chipotle clinging to the sanctity its college football glory years, the menu is pretty clean and concise, offering a mixture of expected cuts (chopped brisket, chicken, turkey, various links, etc.), needlessly fatty salads and various signature sandwiches, all of which seemed moderately priced and decently loaded with “sideliners” and other accoutrements.

