Once upon a time, deep in the fair heart of Oklahoma City’s Asian District, on the ashes of an ill-fitting Italian eatery sits the spicy bones of Szechuan Story, 2800 N. Classen Blvd., the latest edible warrior to do culinary battle among the area’s legendary dining greats.
Even though, only a week or so ago, I sampled the fine wares of a restaurant not more than a street over, as I was checking my mailbox at the nearby tag agency, it was firmly decided that it was time for this dining story to finally be told; with my former neighbor Amy aiding me in this delicious conquest, we stopped in to finally taste what has been calling out to me for months.